Dr. Diana Cutts is a general pediatrician with over 25 years of experience, with special expertise in the area of pediatric nutrition. She is the medical director of the Children's Growth and Nutrition Clinic, a multi-disciplinary team of physician, pediatric dietitian, children's developmental specialists, and community nurse, who evaluate and treat children with nutritional problems. In addition to her clinical work, Dr. Cutts is a nationally recognized researcher in the area of Food Insecurity and its health impacts.
She is an Assistant Professor of Pediatrics at the University of Minnesota and achieved her degree in Medicine at the University of Illinois.
Her current work with the Berman Center includes researching food delivery's impact on health for people with diabetes facing food insecurity.